I don't understand why Mexican food places give you so few tortillas. This happens regularly to us. Last night, three of us, after finishing an afternoon at Six Flags Over Texas stopped at the nearby Pappasitos because we were hungry, we were very hungry, we like their fajitas, and we like that garlic/butter stuff they bring to slather on your food.

The three of us were to share an order for two, chicken and beef. They bring the food and three tortillas. What is that about? There are three of us. There is a good bit of meat on the plate plus rice, plus cheese, plus beans. Immediately each of us grabbed a tortilla and the three were gone. As hungry as we were the first fajita for each of us was quickly eaten and already we were asking the waitress for tortillas. We did that and she brought another batch of three. We each ate another fajita and asked for more.

Is the price of dough so high that these need to be rationed?

And this happens at other places. Cristina's in Trophy Club. Chili's. It does NOT happen at Rosa's.
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Erin is at Camp Blue Haven near Las Vegas, New Mexico. I, along with my mother and father, drove her there this past weekend. She returns Saturday. Got to visit with Sid, Amy, Will and Wes Walker who are spending the first session there, also.
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Caleb is on a mission trip to Little Rock, Arkansas, and he returns tomorrow afternoon. Tomorrow evening, he, his friend Hunter Huddleston, Barry Jackson, and myself are headed in the direction of Omaha, Nebraska, for the College World Series. It is a great event, and mine and Caleb's third trip there with Barry. The games start Saturday, and I think that we will return sometime Tuesday.
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Headed to Sedona, Arizona, with Brent and Jennifer Auvermann and their three children for some of the week of July 4th. Sedona because we haven't been there, and I hear it is beautiful, especially Oak Creek Canyon and Slide Rock State Park.